Who Feeds Bristol

This report builds on findings in the Bristol Peak Oil report and explores the strengths and vulnerabilities in the current food system that serves Bristol and the city region in more detail. The report is primarily a descriptive baseline study of the main elements of the food system with an analysis of its resilience. It looks at the ‘positive powers’ cities may have in relation to their food systems and it makes suggestions for action. The work of researching and preparing the “who Feeds Bristol” report was commissioned and funded by NHS Bristol and undertaken by Joy Carey, an independent food systems planner and researcher. The document was published in March 2011.

If you wish to read the resport you can read it here, and the appendices can be found here.